Shu Pu-erh

Shu Pu'er, or Ripened Pu'er, refers to Yunnan tea that has been intentionally fermented to emulate the round, smooth flavor and earthy fragrance of Sheng Pu'er that has been naturally aged for 20+ years.

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Revision #3
Created 28 November 2024 20:47:06 by Farrah
Updated 16 December 2024 00:54:22 by Farrah