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Black/Red
Red Tea (紅茶, Hóng Chá, "Red Tea") is fully oxidized tea. In the West, this type of tea is typical...
White
White tea (白茶, Bái Chá, "White Tea") is defined not by its cooking process but rather by its lack...
Green
Green Tea (綠茶, Lǜ Chá, "Green Tea") is fully unoxidized tea, produced by dry roasting or steaming...
Hei Cha (Dark)
Hei Cha is tea that is fermented. The leaves may be intentionally fermented through a piling and ...
Ancient tree
Oxidation
Roasting
Withering
Yuán Shēng Tuó
The name Yuán Shēng Tuó is coined by Li Shulin referring to a technique for the artisan fermentat...
Shu Pu-erh
Shu Pu'er, or Ripened Pu'er, refers to Yunnan tea that has been intentionally fermented to emulat...
Herbal / Tisane (Including herbal mixtures)
Herbal tea refers to any plant, besides tea (camellia sinensis), that is steeped like tea. ...
Herbal Infusion
Purple
Additional Terminology
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Yellow
Yellow Tea (黃茶, Huáng Chá, "Yellow Tea") is more oxidized than Green Tea, less oxidized than Oolo...
Methodologies
Health Benefits If health benefits are referenced in marketing, then the Tea Tavern must be able...
Remaining Areas of Consideration
Printer ink for printing tea bag labels They are currently using general printer's ink. We don...
Tea Packaging
The Tea Container Currently, we use Kraft bags with an aluminum laminate inside (small sized), a...
Shipping Supplies
Shipping tape We currently order compostable shipping tape from the following places: Elevate...